PurFact

Turkey: Drinks

10 questions · Food & Drink

Şerefe! Drinks from Turkey: recognise çay, Turkish coffee, ayran, şalgam, boza, rakı, salep, şerbet, limonata and sour cherry juice. Good to know: Black tea in a tulip-shaped glass, the national drink. Turkey drinks among the most tea per person in the world. Very finely ground coffee, boiled in a cezve. The grounds are traditionally read to tell the future. A salty refreshment of yoghurt and water. It goes especially well with grilled meat. A tart, sour juice of fermented red carrots and turnip. It classically accompanies rakı. A thick, lightly fermented drink made from millet. It is drunk mainly in winter with cinnamon. An anise spirit that turns milky with water: ‘lion's milk’. It is the Turkish national spirit. A warm, creamy winter drink of orchid flour with cinnamon. The same powder is also used to make an ice cream. A sweet drink of fruit, flowers and sugar. The English word ‘sherbet’ comes from it. Homemade lemonade with lemons and mint. It refreshes on hot summer days. A popular juice made from sour cherries.

Practise for free

PurFact brings every card back right before you would forget it. That's how knowledge sticks.

5 of 10 questions with answers

Which drink is this?

Drink

Foto: henribergius · CC BY-SA 2.0 · Wikimedia Commons

Show answer

Turkish tea

Black tea in a tulip-shaped glass, the national drink.

💡 Did you know? Turkey drinks among the most tea per person in the world.

Drink

Foto: Eaeeae · CC BY-SA 3.0 · Wikimedia Commons

Show answer

Turkish coffee

Very finely ground coffee, boiled in a cezve.

💡 Did you know? The grounds are traditionally read to tell the future.

Drink

Foto: Mavigogun · CC BY-SA 3.0 · Wikimedia Commons

Show answer

Ayran

A salty refreshment of yoghurt and water.

💡 Did you know? It goes especially well with grilled meat.

Drink

Foto: Anatolianpride · Public domain · Wikimedia Commons

Show answer

Şalgam

A tart, sour juice of fermented purple carrots and turnip.

💡 Did you know? It classically accompanies rakı.

Drink

Foto: FoPen · CC BY-SA 3.0 · Wikimedia Commons

Show answer

Boza

A thick, lightly fermented drink made from millet.

💡 Did you know? It is drunk mainly in winter with cinnamon.

🔒 The other 5 questions are part of PurFact Pro.

Open in PurFact

How PurFact works

Practise for free

More on this topic

Food & Drink: all topics →