PurFact

Wine & Regions

12 questions · Food & Drink

From a single fruit, the grape, comes a drink of endless variety: wine has accompanied humankind for thousands of years and has produced a whole culture of varieties, regions and expertise. Whether red or white, still or sparkling, behind every glass lies the work of winemakers and the vocabulary of connoisseurs. This pack takes you from the vine to the glass: recognise the powerful red Cabernet Sauvignon and the worldwide white Chardonnay, the German classic Riesling and the noble Pinot Noir, the sparkling Champagne from France, the Italian Prosecco and the sweet port, plus the technical terms vintage for the harvest year, oenology as the science of wine, the sommelier as the expert wine waiter, decanting to let it breathe and tannin for the dry taste: recognise them by their characteristics and their role in the world of wine, from a casual dinner to a grand tasting. A single sip can reveal the region and the year a wine comes from: no wonder whole professions and sciences have grown up around this ancient drink.

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All questions with answers

Which bold red grape is the star of Bordeaux?

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Cabernet Sauvignon

It yields tannic, age-worthy wines.

💡 Did you know? It is the world's most-planted red grape.

Which white grape defines Chablis and white Burgundy?

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Chardonnay

It adapts strongly to climate and ageing.

💡 Did you know? In oak it gains buttery notes.

Which white grape is the flagship of German wine?

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Riesling

It ranges from bone-dry to nobly sweet.

💡 Did you know? The Mosel is one of its heartlands.

What is the elegant red grape of Burgundy, known as Spätburgunder in Germany, called in France?

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Pinot Noir

It is seen as the diva of grapes.

💡 Did you know? It is tricky to grow but highly prized.

What is the sparkling wine from the French region of the same name?

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Champagne

Only wine from Champagne may bear the name.

💡 Did you know? Its bubbles form by bottle fermentation.

What is the Italian sparkling wine, mostly from the Glera grape?

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Prosecco

It comes mainly from the Veneto.

💡 Did you know? It usually tastes fruity and light.

What is the sweet, fortified dessert wine from Portugal?

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Port

It matures in the Douro valley.

💡 Did you know? Added brandy halts the fermentation.

What is the harvest year of a wine's grapes called?

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Vintage

Good and bad vintages differ greatly.

💡 Did you know? The year's weather shapes the wine.

What is the science of wine and its making called?

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Oenology

Oenologists oversee growing, making and ageing.

💡 Did you know? The term comes from Greek “oînos” (wine).

What is the wine expert who recommends and serves wine in a restaurant called?

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Sommelier

They advise on pairings with the food.

💡 Did you know? The training for it is demanding.

What is pouring wine into a carafe to aerate it called?

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Decanting

This lets young reds open up their aroma.

💡 Did you know? For old wines it also removes the sediment.

What is the compound that gives red wine its dry, puckery mouthfeel called?

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Tannin

It comes from skins, seeds and oak.

💡 Did you know? It softens over the years.

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